Peck's Seafood Restaurant Menu

Peck’s Seafood Restaurant in Slidell, LA offers a mouthwatering menu that brilliantly captures the essence of Southern seafood cuisine. The star attractions include their famously seasoned Boiled Crawfish and the crunchy, flavorful Voodoo Fried Shrimp, both bursting with authentic Louisiana spices. The Boiled Platter stands out as a generous and perfectly seasoned choice, while the Crab Cake & Shrimp Pasta blends fresh seafood with creamy textures flawlessly. For those craving classic comfort, the assortment of po’boys—like the 10” Shrimp Po’boy and Oyster Po’boy—deliver hearty, satisfying flavors on freshly baked buns. Unique offerings such as Alligator Balls and Fried Pickle Chips add an adventurous Southern twist. Pair these dishes with their variety of local beers or sweet tea, and you’ve got a truly immersive meal. Not to be overlooked, the kid-friendly menu ensures younger guests enjoy meals crafted with care. Peck’s balances bold flavors, generous portions, and great prices—all served with genuine Southern hospitality.